Chunky Guacamole - cooking recipe
Ingredients
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1 small tomato, finely chopped
1 small jalapeno pepper, finely chopped
1 green onion, chopped (green and white parts)
1 small clove garlic, minced
1 tsp. lemon juice
1/4 tsp. salt
1 medium avocado
Preparation
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In a medium bowl, combine tomato, jalapeno, green onion, garlic, lemon juice and salt; mix well.
Peel and seed avocado; cut into 1/2-inch cubes.
Stir avocado cubes into tomato mixture. Serve immediately.
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