Chunky Guacamole - cooking recipe

Ingredients
    1 small tomato, finely chopped
    1 small jalapeno pepper, finely chopped
    1 green onion, chopped (green and white parts)
    1 small clove garlic, minced
    1 tsp. lemon juice
    1/4 tsp. salt
    1 medium avocado
Preparation
    In a medium bowl, combine tomato, jalapeno, green onion, garlic, lemon juice and salt; mix well.
    Peel and seed avocado; cut into 1/2-inch cubes.
    Stir avocado cubes into tomato mixture. Serve immediately.

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