Texas Hash - cooking recipe
Ingredients
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1 lb. hamburger
1 green pepper, chopped
1 onion, chopped
1 c. instant rice
1 can Ro-Tel tomatoes
1 1/2 tsp. salt
1 tsp. chili powder
dash of pepper
Velveeta cheese
Preparation
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Brown hamburger in skillet and add onion and green pepper. Cook until tender.
Add tomatoes and seasonings, bring to a boil. Stir in rice, cover and simmer for 5 minutes.
Turn heat off.
Top with slices of Velveeta cheese and cover until melted.
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