Microwave Chicken With Herbs - cooking recipe
Ingredients
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1 (3 lb.) chicken
Kitchen Bouquet microwave browning spray
1/4 c. melted butter
1 tsp. herbs
Preparation
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Spray all sides of chicken with Kitchen Bouquet microwave browning spray (about 12 sprays).
Brush with herb butter.
Place, skin side down, in microwave usable baking dish.
Cover loosely with wax paper and microwave (High) 10 minutes.
Turn skin side up.
Spray with Kitchen Bouquet microwave browning spray (about 6 sprays).
Brush with herb butter.
Microwave (High) 10 minutes or until leg moves freely and inner thigh meat is done.
Garnish with fresh herbs, if desired.
Makes 4 servings.
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