Mexican Dip - cooking recipe

Ingredients
    1 lb. ground beef
    taco seasoning
    1 medium chopped onion
    1 jar salsa
    1 can refried beans
    Cheddar cheese
Preparation
    Brown ground beef with onions.
    Add taco seasoning.
    Spread beans in 8 x 8-inch casserole dish.
    Spoon meat mixture over beans.
    Spread salsa on top.
    Top with shredded cheese and bake at 350\u00b0 until bubbly.

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