Mexican Dip - cooking recipe
Ingredients
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1 lb. ground beef
taco seasoning
1 medium chopped onion
1 jar salsa
1 can refried beans
Cheddar cheese
Preparation
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Brown ground beef with onions.
Add taco seasoning.
Spread beans in 8 x 8-inch casserole dish.
Spoon meat mixture over beans.
Spread salsa on top.
Top with shredded cheese and bake at 350\u00b0 until bubbly.
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