Easy Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 box white cake mix
1 can crushed pineapple
1 pkg. brown sugar

Preparation

In glass pan, put cherry pie filling, then sprinkle white cake mix over it.
Put can of pineapple (undrained) on cake mix.
Put on brown sugar and bake until top is dark brown, 25 to 30 minutes.