Foolproof Vegetable Soup - cooking recipe

Ingredients

8 (10 oz.) pkg. frozen mixed vegetables
2 large cans Campbell's beef vegetable soup
6 to 8 beef bouillon cubes

Preparation

With bouillon cubes, cook frozen vegetables until done, about 20 minutes.
Turn down heat and stir in cans of beef vegetable soup.
Stir well.
Ready to serve.