Biscuit Barbecups - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. barbecue sauce
1 Tbsp. minced onion or 1/2 c. chopped onion
2 Tbsp. brown sugar
1 (10 oz.) can biscuits
2 oz. (1/2 c.) shredded Cheddar or American cheese

Preparation

Heat oven to 400\u00b0.
Grease 10 muffin cups.