Cool Rise Pecan Ring - cooking recipe

Ingredients

5 1/2 to 6 1/2 c. flour
1/2 c. sugar
1 1/2 tsp. salt
2 pkg. yeast
1/2 c. margarine
1 1/2 c. very hot water
2 eggs
3/4 c. chopped pecans
1/3 c. brown sugar
Confectioners Sugar Frosting

Preparation

In a large bowl, mix 2 cups of flour, sugar, salt and yeast. Add margarine.
Gradually add very hot water.
Beat 2 minutes. Add eggs and 1 cup flour.
Beat at high speed for 2 minutes.