Apple Tuna Sandwich - cooking recipe
Ingredients
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1 (6 1/2 oz.) can tuna, drained
1 small apple, halved, seeds removed and chopped (1 c.)
1/4 c. low-fat vanilla yogurt
1 tsp. mustard
1 tsp. honey
6 slices whole wheat bread
3 iceberg lettuce leaves
Preparation
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Combine tuna, apple, yogurt, mustard and honey.
Spread 1/2 cup mixture on 3 bread slices.
Top each with lettuce leaf with remaining bread.
Place on cutting board and cut sandwiches in half.
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