Baked Beans - cooking recipe
Ingredients
-
1 c. onions, chopped
2 Tbsp. margarine
2 tsp. dry mustard
1 1/2 tsp. allspice
1/2 tsp. pepper
1 (28 oz.) B & M Brick Oven baked beans
1/2 c. catsup
1/4 c. brown sugar, firmly packed
Preparation
-
Preheat oven to 350\u00b0. Lightly brown onions, butter, dry mustard, allspice and pepper. Pour over beans; add catsup and brown sugar. Mix well. Pour into casserole. Bake for 30 minutes.
Leave a comment