Jewish Coffee Cake - cooking recipe

Ingredients

1/4 lb. butter
1 c. sugar
2 c. flour
1 Tbsp. baking powder
1 tsp. baking soda
2 eggs
1 c. sour cream
1 Tbsp. vanilla
1/4 tsp. salt
1/2 c. English walnuts
1/4 c. brown sugar
2 Tbsp. melted butter

Preparation

Mix cake ingredients together.