Spaghetti Pie - cooking recipe
Ingredients
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6 oz. spaghetti
2 Tbsp. butter
1/2 c. grated Parmesan cheese
1 lb. ground beef
2 beaten eggs
1/2 c. chopped onions
1/4 c. chopped pepper
1 (8 oz.) can tomatoes
1 (6 oz.) can tomato paste
1 tsp. sugar
1 tsp. oregano
1/2 tsp. garlic salt
1 c. cottage cheese
1/2 c. shredded Mozzarella cheese
Preparation
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Cook spaghetti; drain and mix in butter, Parmesan cheese and eggs.
Form in crust in 9 x 9-inch dish.
Brown beef, onions and pepper.
Mix in tomatoes, tomato paste, sugar, oregano and garlic salt.
Spread cottage cheese in crust.
Add meat mixture.
Bake 20 minutes at 350\u00b0.
Sprinkle Mozzarella cheese on top.
Bake 5 minutes.
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