Ingredients
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1 c. sugar
11 c. apple juice
1 1/2 tsp. cinnamon
1/2 tsp. cloves
1/4 tsp. ginger
1 qt. pineapple juice
1/4 c. lemon juice
Preparation
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Combine sugar, 1 cup apple juice and spices in saucepan.
Boil 3 minutes.
Let cool.
Combine all ingredients.
To serve hot, place in glass coffee maker pot.
To serve cold, pour over ice in punch bowl.
Yields 4 quarts.
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