Megan'S Marvelous Fudge - cooking recipe

Ingredients

5 c. granulated sugar
1 large can evaporated milk
1/4 lb. butter or margarine
1 (13 oz.) jar Fluff marshmallow
1 tsp. salt
1 tsp. vanilla
2 (12 oz. each) pkg. semi-sweet chocolate pieces

Preparation

Combine first five ingredients in saucepan.
Stir over medium heat until blended (use wooden spoon).
Bring to a boil over medium-high heat and continue boiling for 5 minutes. Remove from heat.
Stir in chocolate pieces and vanilla until chocolate is melted.
Pour into 2 buttered 9 x 9-inch pans and let cool. Cut into squares.