Ham Salad - cooking recipe
Ingredients
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2 c. cubed ham
1 c. thin sliced celery
1/3 c. finely chopped onion
1/2 c. chopped walnuts
1 (11 oz.) can mandarin oranges, drained
1/4 tsp. black pepper
1/3 c. mayonnaise
2 Tbsp. half and half
1 Tbsp. vinegar
Preparation
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Mix all ingredients.
Refrigerate for 1 hour.
Serve on a bed of lettuce.
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