Ham Salad - cooking recipe

Ingredients
    2 c. cubed ham
    1 c. thin sliced celery
    1/3 c. finely chopped onion
    1/2 c. chopped walnuts
    1 (11 oz.) can mandarin oranges, drained
    1/4 tsp. black pepper
    1/3 c. mayonnaise
    2 Tbsp. half and half
    1 Tbsp. vinegar
Preparation
    Mix all ingredients.
    Refrigerate for 1 hour.
    Serve on a bed of lettuce.

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