Diabetic Spiced Sweet Potatoes - cooking recipe

Ingredients

2 c. sliced sweet potatoes, cooked or canned
brown sugar substitute to equal 3 Tbsp.
1/4 tsp. salt
1/4 tsp. cinnamon
1/4 tsp. nutmeg
3 Tbsp. reduced calorie margarine

Preparation

Arrange sweet potatoes in nonstick casserole dish.
Combine sugar substitute, salt and spices; sprinkle over sweet potatoes. Dot with margarine and bake at 350\u00b0 for 10 to 15 minutes.