Quarterback Apple Cake - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 egg
2 tsp. baking soda
1 tsp. salt
3 eggs
1/2 to 1 c. pecans, chopped
1 3/4 c. sugar
2 c. flour
2 tsp. cinnamon
1 c. cooking oil
3 c. chopped apples
Preparation
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Combine cream cheese, 1/4 cup sugar and eggs, mixing until well blended.
Set aside.
Combine flour, remaining 1 1/2 cups sugar, baking soda, cinnamon and salt.
Add combined oil and eggs, mixing just until moistened.
Fold in apples and nuts.
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