Peach Pie(Club Member: Christy Hosey) - cooking recipe

Ingredients
    1 c. sugar
    1 c. flour
    3/4 c. milk
    3 Tbsp. melted butter
    cinnamon (desired amount)
Preparation
    Add ingredients together in a large bowl. Add 1 can drained sliced peaches on top of mixture. Do not mix in peaches. Bake at 300\u00b0.
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