Lemon Cream Pie - cooking recipe

Ingredients

1 can sweetened condensed milk
1/2 c. lemon juice
1 carton Cool Whip or 1 c. whipped cream

Preparation

Beat condensed milk and lemon juice. Beat in Cool Whip. Add crushed pineapple if desired. Pour into baked pie crust or graham cracker crust, baked and cooled.