Truly Different Cupcakes - cooking recipe

Ingredients

2 sticks oleo
4 sq. semi-sweet chocolate
1/2 c. crushed walnuts
1 3/4 c. sugar
1 tsp. vanilla
1 c. flour, sifted
4 eggs

Preparation

Melt chocolate squares and oleo in double boiler.
Remove from heat and add walnuts.
Cool.
Mix flour, sugar, vanilla and eggs. Stir only enough to mix.
Add chocolate mixture.
Put into 24 cupcake papers and bake at 325\u00b0 for 25 minutes.