Veggie Bake - cooking recipe

Ingredients

2 small zucchini
2 small yellow squash
1 small red pepper
1 small green pepper
2 cans mushroom stems and pieces
salt, pepper and garlic powder to taste
Parmesan cheese
olive oil (to lightly cover veggies)

Preparation

Cut squash and zucchini into small chunks, about 1/2-inch. Dice peppers.
Drain mushrooms.
Mix all veggies together in olive oil.
Place veggie mix in baker and bake for about 45 minutes at 350\u00b0 until veggies are tender.
Cool 5 minutes before serving. Sprinkle on some Parmesan cheese.