Meat Pie(Serves 6) - cooking recipe

Ingredients

1 chopped onion
4 Tbsp. oil
1/2 green pepper, chopped
1/2 c. chopped celery
2 c. cooked, cubed stew meat
4 Tbsp. flour
2 c. meat stock or dry onion soup mix
2 c. hot water
2 c. frozen peas and carrots

Preparation

Slowly brown onion, pepper, celery and meat, stirring constantly, until brown.
Add remaining ingredients; simmer until thickened.
Serve with hot biscuits.