Beef And Gravy - cooking recipe

Ingredients

3 lb. stew meat
green pepper (optional)
onion salt
garlic salt
1 can golden cream of mushroom soup
1 can cream of mushroom soup

Preparation

Flour meat and sprinkle with onion and garlic salt.
Brown in skillet with green pepper.
Put meat and peppers in crock-pot. With grease in skillet, make a little gravy.
Add soups to gravy and bring to a boil.
Pour over meat in crock-pot and cook until tender.
Serve over rice or buttered noodles.