Taco Pie - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. taco mix
1/2 c. water
1/2 c. olives, sliced
1 (8 oz.) can crescent rolls
1 1/2 c. Doritos corn chips
1 c. sour cream
1 c. shredded Cheddar cheese
chopped tomato and lettuce

Preparation

Brown beef.
Add taco mix, water and olives.
Then simmer for 5 minutes.
Form crust by pressing unbaked rolls in pie plate. Sprinkle 1 cup of chips over crust.
Spoon in meat mixture. Spread with sour cream; cover with rest of cheese and rest of chips.
Bake at 375\u00b0 for 20 to 25 minutes or until brown.
Serve with lettuce and tomato.