Marinated Pork - cooking recipe

Ingredients

1 c. fresh orange juice
1 tsp. ginger
1 1/2 tsp. garlic powder
boneless country pork ribs

Preparation

Mix orange juice, ginger and garlic powder.
Pour over pork. Marinate overnight in refrigerator.
(Cook in hot air cooker for best results.)
Bake for 15 minutes at 350\u00b0, then for 20 minutes at 320\u00b0.
Turn and marinate occasionally with sauce.
Check and cook longer, if desired.