Easy Chicken And Pasta - cooking recipe

Ingredients

1 lb. boneless/skinless chicken breast; cut up
1 can cream of mushroom soup
1 soup can of water
1/4 tsp. garlic powder
1/2 tsp. pepper
2 c. frozen vegetable combination (broccoli and carrots)
2 c. uncooked egg noodles

Preparation

In medium skillet, over medium-high heat, cook chicken until browned.
Set aside.
Add soup, water, garlic powder, pepper, and vegetable combination.
Heat to boil.
Add noodles.
Cook over medium heat for 5 minutes stirring often.
Return chicken to pan. Cook 5 minutes or until noodles are done, stirring often.