Mallow-Graham Bars(Makes 18 Bars) - cooking recipe

Ingredients

2 Tbsp. butter or margarine
3 c. marshmallows
1 stay fresh pkg. Honey Maid honey grahams, coarsely chopped
1/2 c. seedless raisins
1/2 c. chopped dry roasted peanuts

Preparation

In a large saucepan over low heat, melt margarine.
Add marshmallows; stir until melted.
Remove from heat; stir in graham crackers, raisins and peanuts.
Spread mixture into a greased 9 x 9-inch baking pan.
Cool 1 hour or until firm.
Cut into 18 bars. Store in an airtight container.