Berry Delight - cooking recipe
Ingredients
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1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. butter or oleo
1 (8 oz.) cream cheese
1/4 c. sugar
2 Tbsp. milk
3 1/2 c. Cool Whip, thawed
2 pt. strawberries
1 large instant vanilla pudding
2 1/2 c. cold milk
Preparation
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Combine graham cracker crumbs, sugar and butter/oleo well and press into 13 x 9-inch pan.
Beat cream cheese, sugar and milk until smooth.
Fold in 1/2 of Cool Whip.
Spread over crust, then arrange strawberries in an even layer.
Prepare pudding and pour over berries.
Chill several hours, then top with remaining Cool Whip.
Garnish with a few choice berries.
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