Berry Delight - cooking recipe

Ingredients
    1 1/2 c. graham cracker crumbs
    1/4 c. sugar
    1/3 c. butter or oleo
    1 (8 oz.) cream cheese
    1/4 c. sugar
    2 Tbsp. milk
    3 1/2 c. Cool Whip, thawed
    2 pt. strawberries
    1 large instant vanilla pudding
    2 1/2 c. cold milk
Preparation
    Combine graham cracker crumbs, sugar and butter/oleo well and press into 13 x 9-inch pan.
    Beat cream cheese, sugar and milk until smooth.
    Fold in 1/2 of Cool Whip.
    Spread over crust, then arrange strawberries in an even layer.
    Prepare pudding and pour over berries.
    Chill several hours, then top with remaining Cool Whip.
    Garnish with a few choice berries.

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