Soup Mixture - cooking recipe
Ingredients
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1/2 gal. butter beans (canned)
2 gal. tomatoes (canned)
1 pkg. macaroni (about 6 c. cooked)
2 pkg. corn (frozen)
2 pkg. okra (optional; frozen)
1 pkg. carrots (frozen)
2 level tsp. soda
3/4 c. sugar
1/4 c. salt
Preparation
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Cook and drain all ingredients.
Add to tomatoes and bring to a good boil.
Add salt and before removing from heat, add sugar and lastly add soda.
Cook in pressure cooker 30 minutes at 10 pounds pressure.
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