Soup Mixture - cooking recipe

Ingredients
    1/2 gal. butter beans (canned)
    2 gal. tomatoes (canned)
    1 pkg. macaroni (about 6 c. cooked)
    2 pkg. corn (frozen)
    2 pkg. okra (optional; frozen)
    1 pkg. carrots (frozen)
    2 level tsp. soda
    3/4 c. sugar
    1/4 c. salt
Preparation
    Cook and drain all ingredients.
    Add to tomatoes and bring to a good boil.
    Add salt and before removing from heat, add sugar and lastly add soda.
    Cook in pressure cooker 30 minutes at 10 pounds pressure.

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