Sock It To Me Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines butter cake mix
1/4 c. granulated sugar
3/4 c. Crisco oil
4 eggs
1 c. sour cream (8 oz.)
1/2 c. chopped pecans
2 Tbsp. brown sugar
1 tsp. cinnamon

Preparation

Mix sugar and oil together.
Add cake mix and sour cream.
In a separate bowl, mix chopped pecans, brown sugar and cinnamon. Pour half of the batter in a tube pan that is greased and floured well.
Add pecan mix on top of the batter, then add the remainder of the cake batter.
Bake for 1 hour in a 350\u00b0 oven.