Snow Balls - cooking recipe

Ingredients

1/2 c. confectioners sugar
1/4 tsp. salt
1 tsp. vanilla
2 1/4 c. flour
1/2 c. chopped pecans or black walnuts
confectioners sugar

Preparation

Cream sugar, salt and butter thoroughly; add vanilla. Gradually stir flour into creamed ingredients.
Work nuts in dough.
Chill well.
Form into 1-inch balls.
Place on ungreased cookie sheet.
Bake in hot oven at 400\u00b0 for 10 minutes.
Roll in confectioners sugar immediately.
Cool on rack.
Roll in sugar again.
Store in airtight container.
Yields 5 dozen snow balls.