No Weep Meringue - cooking recipe

Ingredients

1 Tbsp. cornstarch
2 Tbsp. sugar
1/2 c. water
3 egg whites

Preparation

In a small saucepan, combine cornstarch, sugar and water. Heat until clear over medium heat, stirring constantly.
Set aside to cool.
Beat egg whites until stiff.
Add 6 tablespoons of sugar a small amount at a time.
Add cornstarch mixture and beat until peaks form.
Put on your favorite pie and bake until brown.