Shrimp Dip(Yield: 3 Cups) - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1/4 c. lemon juice
1 c. chopped shrimp
1/2 c. chopped green pepper
1 (1 1/4 oz. ) pkg. onion soup and dip mix
1 Tbsp. prepared horseradish
1 c. (8 oz.) sour cream
potato chips
tortilla chips
Preparation
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Soften cream cheese in a bowl.
In a mixer, beat cheese until fluffy.
Gradually beat in lemon juice.
Stir in remaining ingredients (except chips).
Chill to blend flavors.
Garnish as desired.
Serve with chips.
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