Shrimp Dip(Yield: 3 Cups) - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1/4 c. lemon juice
    1 c. chopped shrimp
    1/2 c. chopped green pepper
    1 (1 1/4 oz. ) pkg. onion soup and dip mix
    1 Tbsp. prepared horseradish
    1 c. (8 oz.) sour cream
    potato chips
    tortilla chips
Preparation
    Soften cream cheese in a bowl.
    In a mixer, beat cheese until fluffy.
    Gradually beat in lemon juice.
    Stir in remaining ingredients (except chips).
    Chill to blend flavors.
    Garnish as desired.
    Serve with chips.

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