Ingredients
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2 cans crescent rolls
1 lb. sausage, browned and drained well
2 c. hash browns
5 eggs, beaten
1/4 c. milk
2 c. grated Cheddar cheese
Preparation
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Add milk to eggs.
Spread rolls on pizza pan or jelly roll pan.
Layer with sausage, hash browns, egg mixture and then cheese.
Cook at 350\u00b0 for 30 minutes.
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