Fantasy Fudge - cooking recipe

Ingredients

3 c. brown sugar
3/4 c. margarine
2/3 c. (5 1/3 oz. can) evaporated milk
1 (12 oz.) pkg. semi-sweet chocolate pieces *
1 (7 oz.) jar Marshmallow Creme
1 c. chopped nuts
1 tsp. vanilla

Preparation

*One
12
ounce package butterscotch pieces may be used instead of the chocolate for a light butterscotch flavor.