Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
3/4 c. brown sugar
1/3 c. butter (soft)
1/2 c. flour
1/2 c. oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg

Preparation

Grease 8 x 8-inch pan.
Put sliced apples in pan.
Mix all remaining ingredients together until crumbly.
If ingredients are too moist, add a little flour.
Sprinkle over apples.
Bake at 375\u00b0 for 30 minutes.