Mock Cheese Souffle - cooking recipe

Ingredients

8 slices white bread
6 eggs
3 c. milk
1 lb. cheese, grated
1 tsp. onion salt, if desired
sausage links, cooked and cut up

Preparation

Using 9 x 13 inch baking pan, lay bread out covering bottom and up onto sides of pan.
Mix all other ingredients together in a bowl and pour over bread.