Mock Cheese Souffle - cooking recipe
Ingredients
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8 slices white bread
6 eggs
3 c. milk
1 lb. cheese, grated
1 tsp. onion salt, if desired
sausage links, cooked and cut up
Preparation
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Using 9 x 13 inch baking pan, lay bread out covering bottom and up onto sides of pan.
Mix all other ingredients together in a bowl and pour over bread.
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