Mock Cheese Souffle - cooking recipe

Ingredients
    8 slices white bread
    6 eggs
    3 c. milk
    1 lb. cheese, grated
    1 tsp. onion salt, if desired
    sausage links, cooked and cut up
Preparation
    Using 9 x 13 inch baking pan, lay bread out covering bottom and up onto sides of pan.
    Mix all other ingredients together in a bowl and pour over bread.

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