Guacamole - cooking recipe

Ingredients

3 ripe avocados
1 tomato
green onions
1 Tbsp. lemon juice
1 clove garlic, crushed

Preparation

Chop onions and tomato.
Pit and remove pulp from avocados. Add onions, tomato and lemon juice to avocado pulp.
Mix well. Chill.
Serve with corn chips.