Easy Vanilla Ice Cream - cooking recipe

Ingredients

5 eggs
2 (13 oz.) cans evaporated milk
2 c. sugar
3 c. milk
1 Tbsp. vanilla
fresh fruit can be added for different flavor

Preparation

Beat eggs.
Add evaporated milk, sugar, whole milk and vanilla. (If adding fruit, process in blender and add to mixture.)
Freeze in electric or crank freezer.