Russian Tea - cooking recipe

Ingredients

2 c. Tang powder
1 envelope unsweetened lemonade
1/2 c. instant tea
1/2 c. sugar
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg

Preparation

Mix thoroughly.
Store in airtight container.
Use at least 2 teaspoons in 1 cup boiling water.