Broccoli Or Spinach Quiche - cooking recipe

Ingredients

2 frozen deep dish pie shells
1 large onion
4 pieces garlic
2 Tbsp. butter
1 can cream of broccoli soup
2 c. shredded cheese
6 eggs
2 tsp. flour
2 c. vegetable (spinach or broccoli)

Preparation

Saute in butter the onion and garlic until light brown. Preheat oven 6 minutes.
Mix soup, eggs and flour until well mixed and smooth.
Put vegetable and cheese into pie crust.
Pour mixture over vegetable and cheese.
Bake 50 minutes in 350\u00b0
oven. Cool 10 to 15 minutes.