Rum Balls - cooking recipe

Ingredients
    1 c. Vanilla Wafers, crushed
    1 c. Confectioners Sugar
    1 c. Pecans, chopped
    2 tbsp. Cocoa
    2 tbsp. Karo Syrup
    1/4 c. Rum
Preparation
    Mix wafers, cocoa, karo and rum well.
    Form into balls.
    Roll these in nuts and sugar.
    Keep in air tight container.

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