Fish Fillets Golden - cooking recipe
Ingredients
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1 lb. fish fillets
3/4 tsp. salt
dash of pepper
1 tsp. chopped onion
1 large tomato, diced
1 c. mushrooms, sliced
2 tsp. butter
2/3 c. shredded cheese
dash of paprika
Preparation
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Arrange fillets in a single layer ovenware dish.
Sprinkle salt, pepper, onion, tomatoes and mushrooms over fish.
Dot with butter.
Cover.
Cook in microwave oven 4 to 5 minutes.
Sprinkle cheese over fish mixture.
Cook another 2 minutes or until cheese is melted.
Sprinkle lightly with paprika before serving.
Total cooking time: 6 to 7 minutes.
Recipe yields 2 to 3 servings.
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