Homemade Reese'S Cups - cooking recipe
Ingredients
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1 1/2 c. peanut butter
3/4 lb. powdered sugar
1 stick oleo
1/2 sq. paraffin
1 pkg. chocolate chips
Preparation
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Mix peanut butter, sugar and oleo.
Shape into small balls. Melt paraffin with chocolate chips in top of double boiler.
Dip each ball in chocolate, using toothpick for dip sticks.
Place on wax paper and chill.
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