Old-Fashioned Chocolate Cake - cooking recipe

Ingredients

1 3/4 c. all-purpose flour
1/2 c. cocoa
1 tsp. baking soda
1/4 tsp. sat
1 1/2 c. sugar
1/2 c. butter, softened
1 tsp. vanilla
2 eggs
1 c. milk

Preparation

Preheat oven to 350\u00b0.
In a small bowl, combine flour, cocoa, baking soda and salt; set aside.
In a large bowl, combine sugar, butter and vanilla.
Beat well.
Add eggs, one at a time, beating well after each addition.
Gradually blend in flour mixture alternately with milk.
Pour into 2 greased and floured 8-inch round cake pans.
Bake for 25 to 30 minutes.
Cool for 5 minutes. Remove from pans; cool completely.