Peanut Butter Kisses - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. brown sugar
1 egg
1 tsp. vanilla
1 3/4 c. sifted flour
Hershey's Kisses
1/2 c. sugar
1/2 c. crunchy peanut butter
2 Tbsp. milk
1 tsp. baking soda

Preparation

Cream shortening, sugars and peanut butter.
Add egg, vanilla and milk alternately with sifted dry ingredients.
Chill dough several hours or overnight.
Roll into 1-inch balls; roll balls in sugar and bake at 375\u00b0 for 8 minutes on ungreased baking sheets. Remove from sheets immediately and press chocolate kiss into each cookie.