Taco Fried Chicken - cooking recipe

Ingredients

1 pkg taco seasoning mix
1/2 c flour
1/4 tsp salt
1 egg beaten
1 tsp milk
1 fryer chicken, cut up

Preparation

In a 3 quart bowl, combine taco mix, flour, and salt.
In 2 quart bowl, blend eggs and milk; dip chicken pieces in egg mixture.
Place chicken in seasoned flour.
Thoroughly coat chicken.
Fry in hot oil or shortening for 20 to 28 minutes. Drain on paper towel.