Creole Seasoning - cooking recipe
Ingredients
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1 Tbsp. salt
1 1/2 tsp. garlic powder
1 1/2 tsp. onion powder
1 1/2 tsp. paprika
1 1/4 tsp. thyme
1 tsp. ground red pepper
3/4 tsp. black pepper
3/4 tsp. oregano
1/2 tsp. basil
1/4 tsp. chili powder
Preparation
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Combine all ingredients; mix well.
Store in an airtight container.
Sprinkle on seafood, chicken, beef or pork.
Great for grilling meats outdoors.
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