Creole Seasoning - cooking recipe

Ingredients
    1 Tbsp. salt
    1 1/2 tsp. garlic powder
    1 1/2 tsp. onion powder
    1 1/2 tsp. paprika
    1 1/4 tsp. thyme
    1 tsp. ground red pepper
    3/4 tsp. black pepper
    3/4 tsp. oregano
    1/2 tsp. basil
    1/4 tsp. chili powder
Preparation
    Combine all ingredients; mix well.
    Store in an airtight container.
    Sprinkle on seafood, chicken, beef or pork.
    Great for grilling meats outdoors.

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