Hash Brown Casserole - cooking recipe

Ingredients

10 oz. sour cream
2 c. shredded cheese
1/2 c. chopped onion
1/2 c. melted margarine
1 tsp. salt
1 can cream of chicken soup
2 lb. bag shredded hash browns

Preparation

Mix all ingredients.
Put in baking dish.
Bake 350\u00b0 for 1-1/2 hour or until casserole looks done.