Stuffed Pork Chops - cooking recipe
Ingredients
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3 Tbsp. butter
1/2 c. fine chopped onions
1/2 c. fine chopped celery
2 Tbsp. parsley
3 c. soft bread cubes
1 egg, slightly beaten
1/2 tsp. salt and pepper
thick chops
Preparation
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Mix in bowl first 7 ingredients.
Toss lightly until well mixed.
Preheat oven to 350\u00b0.
Stuff chops.
Slowly brown on low heat on both sides 15 minutes total.
Then bake, covered, about 1 1/4 hours or until tender.
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